Team

Meet our team. We would love to hear from you.

We are always available at T +41 52 748 44 11 ot via email at info@kartause.ch.

Management



Ansprechpersonen in den Abteilungen





Ursula Felix
HR specialist
T 052 748 44 11

Andreas Hämmann
Manager Viticulture and Winemaking
T 052 748 41 40

Andrea Helbling
HR specialist
T 052 748 44 11


A Markus Imfeld
Manager Sheltered Accomodation
T 052 748 43 02

Brigitte Keller
Shop Manager
T 052 748 42 87

Irene Künzler
A La Carte Manager
T 052 748 44 11


Thomas Meienberger
Manager Maintenance and Services
T 052 748 42 98

Karin Melcher
Management Assistant
T 052 748 41 36

Monika Rattaggi
Garden Manager
T 052 748 43 05


Lukas Roggensinger
Manager Surroundings and Waters
T 052 748 43 13

Nicole Schulze
Reception Manager
T 052 748 41 11

Jürgen Stöckel
Head Chef
T 052 748 44 05


Karin Strahlegger
Head of Gastronomy
T 052 748 44 11

Manuela Strim
Leiterin Buchhaltung
T 052 748 41 03

Ruedi Tritten
Dairy Manager
T 052 748 41 45


Tamara Velten
Banquet Manager
T 052 748 44 11

Stephan von Cyrson
Sous-Chef
T 052 748 44 11

Ronny Weber
Bookings Manager/Deputy Hotel Manager
T 052 748 41 11


Hugo Weyermann
Leiter Arbeitsagogik
T 052 748 43 16

Özlem Yildirim
Head Housekeeper
T 052 748 42 96




Organisation Chart





Would you like to join us?

These are our current job vacancies:


 



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