Artisanal products

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We produce many of the ingredients for our Ittinger specialities ourselves. Around 200 of these are grown on 60 hectares of land. We process our milk into cheese on site, make sausages, dry fruit and grow herbs for tea and cooking.

We combine pleasure with purpose

We source 95% of our products from Switzerland, and whenever possible, from selected local and regional producers. Our meat comes from our own estate and nearby farms. Transparency is important to us, and nature remains nature: products may run out at short notice, including our own. In this case, our kitchen team will provide suitable alternatives, and our service team will keep you informed.

100%

Taste

0km

Philosophy

95%

Swiss Products

Take a tour of our products and the people who produce them.

Gärtnerin pflanzt Gemüse im Garten

Zero-Kilometre Menu

«Everything that ends up on our plates is lovingly produced in-house, and within the framework of sheltered employment wherever possible. This is how we combine pleasure with purpose.»

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Monastery shop

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  • Moroccan mint

    Moroccan mint

    Moroccan mint from our own nursery.

    CHF 6.20

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  • Ittinger Nussguetzli

    Ittinger Nussguetzli

    Homemade at Kartause Ittingen

    CHF 5.60

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  • Klostercake

    Klostercake

    The classic. Homemade at Kartause Ittingen according to an old recipe.

    CHF 19.80

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  • Kartause Ittingen Dry Gin

    Kartause Ittingen Dry Gin

    This fine spirit was created in collaboration with spirits expert Arthur Nägele and distiller Christian Zürcher.

    CHF 49.00

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  • Raspberry jam

    Raspberry jam

    Homemade raspberry jam at Kartause Ittingen, made with regional berries.

    CHF 8.50

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